Flour, water, and salt. Mix all that together, give it time and warmth, and something fascinating happens. Baking bread is like fostering life, even if it’s only on a primordial level. One can see how wet seasoned flour becomes alive and ultimately changes into something so incredibly satisfying as bread with its custardy crumb and crunchy crust. It’s nothing short of a miracle. Melo Bread’s purpose is to present options—offering real food that is nutritious and delicious. Every day, we use organic ingredients to craft wholesome loaves and prepare sweet and savory treats. Melo Bread is sprouting a fine little community made up of people that are incredibly enthusiastic about bread. You are the key ingredient that inspires us to keep moving forward.
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